Baked apple

Day 24 of my Whole30, and I’m done. No, really! I want wine and dark chocolate, and I want cheese. And I want to eat butter!

Last night I craved something… anything sweet. And so I decided to  make baked apples. This is something that Germans eat around Christmas. But well, you can eat something as delicious as that anytime you like, right?

And here’s how I made it!

Ingredients (for 4 people):

4 large apples (core removed)
a couple of handfuls of raisins
2 tbsp shredded coconut
a handful of cashews (I used halves and broke them into pieces)
2 tbsp of the cream of the top of a can of coconut milk
1 tbsp cinnamon

Instructions:

Preheat oven to 350F.
Mix all the ingredients together and stuff them into the apples. Bake apples for 40 to 50 minutes.
You can sweeten them with honey or syrup if you like. But it tastes great without the added sweetener as well. And for me it hit the spot when I had a craving for something sweet.

YUM!!

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